6 potassium foods may damage kidney filter and increase 7 waste products including uric acid
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Kidney transplant may be required after damage, In which a healthy kidney is implanted, whose filters (glomerulus) are correct. These filters of kidney help in removing waste from the body., That’s why some food should be avoided, otherwise the kidneys can get damaged very quickly.
This dirt increases due to bad filter
- uric acid
- ammonia
- urea
- creatinine
- amino acid
- sodium
- excess water
Banana harms kidney
If you have kidney disease, then bananas should not be consumed at all. Because, it contains a lot of potassium, a high amount of which Can damage kidney filters,
potato with skin
JRNJournal’s research says that there is a lot of potassium in potatoes. A large part of which comes from the peel. Therefore Avoid eating this food along with the peel. Otherwise, the kidneys may get damaged gradually.
chicken breast
protein in chicken breast Occurs in abundance, but with it there is also potassium. That’s why patients with bad kidney should avoid consuming it and healthy people should also eat it under control.
milk and yogurt
This kidney damaging element is also present in products like milk or curd made from it. That’s why kidney patients should minimize their intake. Dairy products comfortably provide us with about a quarter of the daily requirement.
Tomato increases potassium
Tomato or its paste should be eaten in limited quantity. Because, it can increase the kidney-damaging potassium in the body too much. a medium size Tomato contains about 290 mg of potassium.,
Lentils
Lentils are very good for stomach and health, But its excessive amount is not at all good for the kidney filter. About 730 mg of potassium is available from 1 cup of cooked lentils.
Disclaimer: This article is for general information only. It cannot be a substitute for any medicine or treatment in any way. Always consult your doctor for more details.
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