Chaitra Navratri 2024: Make your fasting food tasty, eat these dips and chutneys with snacks.
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Chaitra Navratri has started today. We all keep fast, in such a situation people are very conscious about food for nine days. During these nine days, because Mother Goddess is worshipped, things made from onion and garlic are not eaten during this period. While fasting, one definitely feels like eating something tasty. Let us help you make your boring meals delicious by making chutneys and dips.
peanut sauce
Material
– 1 cup roasted peanuts
– 2 green chillies
– 1 inch piece of ginger
-1 tablespoon lemon juice
– Rock salt as per taste
– Water as per requirement
How to make peanut chutney
– First of all, lightly fry the peanuts in a pan on medium gas.
– Add roasted peanuts, green chillies, ginger, lemon juice and rock salt in a blender.
– Add water as per requirement and grind everything well. Prepare it like a thick paste.
– Taste the chutney and adjust the seasoning. You can add lemon juice to increase the sourness.
– You can eat it with Sabudana Khichdi, Kuttu Paratha or Vrat Dosa.
Dates and Tamarind Chutney
Material
– 1 cup dates
– 1/2 cup tamarind pulp
– 1/4 cup jaggery
– 1 teaspoon roasted cumin powder
– Black salt as per taste
– 1/2 teaspoon red chili powder
– water as required
Method
– Remove the seeds from the dates and separate them. After this soak in hot water for 30 minutes.
– In a separate bowl, add tamarind pulp and jaggery and blend until smooth.
Now put it in a saucepan and add water as required and cook on low flame. Now add cumin powder, black salt and red chili powder and mix.
– After boiling, let it cool. You can enjoy date chutney while eating after evening puja.
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