Leftover tea leaves are useful, not waste, know these 5 great ways to use them – 5 smart uses of leftover tea leaves or chai patti

helps in plant growth

With or without drying the remaining tea leaves, you can use them as fertilizer for plants. You can also mix them into soil or compost before planting new plants. This helps the plants to grow faster. It is considered very effective especially for the rose plant.

Acts as a natural deodorant

Tea leaves have a lovely fragrance. The fragrance is so strong that even after one use of the leaf, it does not fade away. In such a situation, after making tea, you can keep the remaining tea leaves in those places of the house, from where the smell is coming. You can tie it in a cotton cloth and keep it in drawers, cupboards and shoe racks. By doing this all the smell disappears.

(Photo Credit- Freepik)

Removes Meat Smell from Cookware

If your dishes still smell of meat after washing them, you can use leftover tea leaves to get rid of it.

For this, dry the tea leaves until slightly moist and sprinkle them on chopping boards and other cooking utensils, and leave for 10-15 minutes. Now wash it with clean water.

cleans the floor

Although there are many types of cleaning liquid available in the market to keep the floor shining and germ-free. But you can also do this work with the help of the remaining tea leaves. For this, wash and boil it in clean water and wipe it with it.

Removes stickiness from utensils

The astringent water present in tea also helps in cleaning dirty utensils. For this, sprinkle the remaining tea leaves on the utensils in your sink. After leaving it for some time, wash the utensils with dish soap.

This loosens the hold of oil and grease on the dishes, allowing them to come off easily in one wash.

(Photo Credit- Freepik)