Matka Kheer Recipe, Raksha Bandhan Sweet Recipe: Not kheer this Rakshabandhan, make brother’s mouth sweet with Matka Kesar Phirni – matka kesar phirni or rice pudding recipe for rakshabandhan in hindi

How to make: Raksha Bandhan Sweet Recipe: Make brother’s mouth sweet with Matka Kesar Phirni, not Kheer this Raksha Bandhan

Step 1:

First of all take a pan. Now pour milk in the pan. After this add saffron to the milk and cook it well. You have to cook the milk while stirring till it becomes thick. Now put rice and semolina in it and let it cook in medium flame. After this, put saffron in it and cook it with rice for 8 to 10 minutes.

Step 2:

Now add condensed milk and khova to this mixture and mix it well. You have to mix it so well with the help of a spoon, so that there are no lumps in it. After this, add sugar to it and cook for a while in medium flame.

Step 3:

While preparing Phirni, take special care that you keep stirring it continuously. Because as the phirni starts cooking, it starts sticking to the bottom. To avoid this, keep stirring it continuously.

Step 4:

Now turn off the gas switch. Your phirni is ready, let it cool down. Now serve it. Use small earthen pots for serving. It is served in an earthen pot only after cooling it. So friends, see how you can prepare Phirni very easily at your home. This is a very easy and very quick sweet dish to prepare. The taste of this dish increases even more if served in an earthen pot. You can also make this dish during any special festival, festival or festival.