Raw Banana Powder: Use this powder to make boring food tasty, guests will lick their fingers.
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Banana is called the powerhouse of potassium. Besides, it is also considered very good for health. Therefore, it is advisable to include banana in the diet. However, it is not necessary that you consume it in only one way. If you want, you can consume banana in many ways. But have you ever used raw banana? If your answer is no, then let us tell you that raw banana contains Vitamin C, fiber, Vitamin A, phosphorus, potassium and magnesium in abundance. It enhances the taste of food. In such a situation, many types of diseases can be avoided by consuming this fruit rich in nutrients daily.
However, not everyone likes the taste of raw banana. In such a situation, you can also use it in powder form. Raw banana powder is beneficial for health and also doubles the taste of food. Provided you know the correct way to use it. In such a situation, today through this article we are going to tell you how you can make raw banana powder and use it.
use of raw banana
Let us tell you that raw banana is very easily used in cooking. However, the method of using it may differ. For example, some people make powder of raw banana and use it, while others dry it and use it. You can also use it depending on the dish. Raw banana powder is used in the vegetable.
Make raw banana powder like this
Material
Raw bananas- 4
Salt- as per taste
Method
To make raw banana powder, peel the banana and put it in water. Then take out all the bananas from the water.
Now cut them thinly to the size of chips.
To prevent them from turning black, keep them soaked in water.
Take out all the bananas from the water, spread them in pieces on a dry cloth and leave them to dry for 2-3 days.
When they dry completely, grind them in a mixer jar. You may have to grind it 2-3 times to make it fine.
Then mix salt as per taste in it and filter it. Grind the coarse grains left again.
In this way raw banana powder will be ready. Keep in mind that there should not be a single drop of water in it.
will soften the kebab
If you also like non-veg food, then raw banana can be used to cook kebab, mince or meat. Raw banana powder is helpful in softening the meat. Besides, after adding it to meat when you make kebab, it also enhances the taste.
Generally, these tips are very famous and are adopted in most of the Indian homes. For this, add 50 grams of raw banana to 1 kg of minced meat and grind it.
Veg Dishes
You can prepare many types of dishes with raw banana or its powder. Apart from being very tasty, the dishes made from it are also beneficial for health. With its help, you can prepare curry, kofta, puri or banana raita.
If you want to consume it as a snack, then raw banana pakodas can prove to be a better option for you. You can also use banana powder to make pakoda mixture.
Take special care of this
Let us tell you that while grinding raw banana, some thick pieces may come out, which cannot be ground in the mixer. In such a situation, you can use these pieces to make vegetables. You can also make chutney by soaking these pieces in a cup of water.
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