Tawa Idli Recipe: Make Spicy Tawa Idli easily at home, taste such that people will lick their fingers
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Whenever idli is made at home, some of it is left over. Although many people fry it the next day in the morning and eat it for breakfast. If you are also bored with the same taste. So you can make Spicy Tawa Idli at home.
Whenever idli is made at home, some or the other remains. However, many people fry idlis the next day and eat them for breakfast. In such a situation, if you are bored with the same kind of taste. So tell that Chef Ranveer Brar has shared a recipe related to Idli. He told that if idli is left in the house, how can it be fried on a griddle. The best thing about this recipe is that butter is used instead of oil for flavour. In such a situation, if you also want to make Masala Idli at your home, then let’s know its recipe…
Material
Butter – 4 tbsp
Finely chopped onion – 1 medium
Red chili and garlic chutney – 1 tsp
Finely chopped tomato – 1 medium
Capsicum finely chopped – 1
Red chili powder – 1/2 tsp
Finely chopped green chili – 1-2
Pav Bhaji Masala – 1 tsp
Idli chopped – 5-6
Lemon juice – 1/2 tsp
salt – as per taste
water – as required
Green coriander for garnish
how to make
To make this, take a non stick pan. Then heat butter in it. Now fry the onion in it. Frying onion in butter brings out its flavor. Fry the onion till it turns light pink.
After roasting the onion, add ginger and garlic paste and let it cook for 30 seconds.
Now add red chili powder and garlic chutney to it and cook.
After roasting these spices well, add tomatoes to it. You have to cook the tomato till it becomes like a gravy.
After cooking the tomatoes, add the rest of the vegetables. However, pav bhaji vegetables will also taste good in this.
Now after the vegetables are cooked, add pavbhaji masala to it and fry while stirring for at least 30 minutes. Then put water in it.
Keep in mind that you have to add salt to it at the very last. After this let it cook for a while.
Now cut the idli into small pieces and mix it in the pan vegetables. Cook it for 5-6 minutes.
When it is cooked and ready, mix lemon juice and butter in it.
Turn off the gas after garnishing with coriander leaves.
Tawa Idli Fry
Please tell that you can customize this recipe as per your wish. Many vegetables can also be added according to your choice. At the same time, you can prepare it without vegetables as well.
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