Recipe: Celebrate New Year by making ‘Spicy Vegetable Pasta’

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Material,
-Pasta- 1 cup
-Onion (chopped)- 2
-Capsicum (chopped)- 1
-Tomato- 2
-Garam masala- 1 tsp
-Red chilli powder- 1/4 tsp
-Chaat masala- 1 tsp
– Mustard- 1/4 tsp
-Tomato sauce- 2 tbsp
-Green Coriander- 2 tbsp
-Pasta Masala Packet- 1
-Salt as per taste
-Oil as per requirement

Method,

1. First of all, put water, salt and 2 spoons of oil in a vessel on medium flame and keep the pasta to boil.
2. Meanwhile, on the other side, put oil in the pan on medium flame and keep it to heat.
3. Add mustard seeds and temper it.
4. Now add onion and capsicum and fry lightly.
5. Then add tomato and cook until it becomes soft.
6. Add pasta masala, red chili powder and salt to it.
7. When the spices release oil, add tomato sauce and cook for 2 minutes.
   8. Separate the pasta from water, add it to the spices, mix and cook for 2 minutes.
8. After the stipulated time, turn off the gas and take out the pasta.
9. The pasta is ready. Add green coriander and chaat masala to it and serve.

The post Recipe: Celebrate New Year by making ‘Spicy Vegetable Pasta’ appeared first on Dainik Savera Times | Hindi News Portal.

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