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Internet Desk. In this hot summer season, your heart must be melting after seeing Kulfi. In such a situation, if you are fond of eating Kulfi, then we have brought a special Paan Kulfi recipe for you, which you will definitely like.
Material
300 grams Amul cream
1 liter milk
4 tbsp powdered sugar
3 tbsp bread crumbs
4 tbsp coarse dry fruits powder
1 tsp cardamom powder
pistachios and coconut flakes
4 drops paan essence
4 tbsp milk powder
Method
The ingredients given above for you to make Paan Kulfi. Put all these ingredients in a blender and blend for two minutes. You have to put this prepared mixture in the mold of Kulfi and keep this mold in the freezer for about 10 hours. After the fixed time, take it out of the freezer and garnish it with pistachios and coconut fibers and eat it with pleasure.
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